Chocolate Cake filled and covered with dark chocolate buttercream.
Ingredients:
*Vegan: wheat flour, raw sugar, vegetable butter, vanilla extract and vegan chocolate.
*Vegan + GF: Almond flour, raw sugar, vegetable butter, vanilla extract and vegan chocolate.
Terms and conditions:
Cake artist can make any modification that consider necessary on the decoration.
Made in a facility that processes wheat and nuts.
Keep your cake refrigerated or under 73'. Remember to take your cake out of the fridge 3H before serving.
All Gluten Free cakes are made with almond flour, therefore, the dough will have a dark brown color.
Portions estimated per cake will depend on the size of the slices when cutting the cake.
By placing the order you are accepting all terms and conditions.